What's Cooking: Week of October 18th

Here's what we're eating this week! I love the crispness of the air and the excitement that a change of seasons brings! Can you believe we have just over 2 months left in 2020?? Crazy!

Hopefully this menu inspires you to meal plan for your family! Make 'em, tweak 'em, or just use 'em for brainstorming.

{Note: when ground beef is used I opt for either 95/5 or 93/7 lean meat to control fat content}